Getting Warmer Today.............

and we had to go into town to baby sit the Twerps and wait for a guy to install Comcast goodies for Dug and Tami. He got there about 0830 and finally finished up about 1130.

I recently spotted a segment on "Diner's, Drive-Ins and Dives" where Guy whatizhisname visited Otto's Sausage Kitchen in Portland. They had rave reviews on the hot dogs, sausages, etc., etc. that are prepared on site. They have a bar-b-que grill going outside on the sidewalk and tables and chairs for their customers. There was a big line when we pulled up so we went inside and browsed around looking the goodies they sold from their meat counter. When we went back outside the line was still as long as it was when we arrived!

We waited, ordered and ate. The Twerps had old fashioned hot dogs and Becky and I both tried a "sausage" dog. After that we split an old fashioned hot dog. Either we were awfully hungry or else the hot dogs were pretty good. We ended up buying two dozen hot dogs and two pounds of sausage to take with us. Will try the sausage at Coos Bay.

Posting pictures of our adventure. The guy let us in to see how the hot dogs were being made and posed for a picture with the Twerps..................I told them to go ahead and maybe they'd get a "free" hot dog...........unfortunately, no free hot dogs. They were standing in front of a big old smoker when they run the racks of hot dogs in for a couple of hours. Another guy was filling up a rack with salmon.

The food was good and the atmosphere was great. If you're in Portland and have the time check out Otto's Sausage Kitchen.

Later. W